Friday, October 23, 2015

Cooking day three

There were chicken livers.  Stuffed trout that still has their heads on so they kept looking at me. Then we had wonderful steamed meringues.






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1 comment:

  1. AnonymousOctober 23, 2015 at 3:28 AM

    Next time I go trout fishing I'll bring some home and clean it , you can cook it for ME!!!

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